Ultrasonically Assisted Catalytic Extraction
Catalytic Extraction/Phase Transfer Extraction - Fundamentals
Traditional extraction methods such as soxhlet extraction, maceration, microwave, percolation, extraction under reflux and steam distillation, or turbo-extraction are often slow and inefficient and/or require a high amount of hazardous solvents resulting in a cost-intensive and time consuming process that is harmful to the environment.
Ultrasound is a proven alternative to conventional extraction methods providing a faster and more complete extraction with less or no hazardous solvents! Ultrasound is a powerful technique for green, evironmental-friendly processing.
Principle of Ultrasonically Assisted Catalytic Extraction
For the extraction of a substance, the immiscible phases must be mixed so that the substance to be extracted can be dissolved from the carrier phase into the solvent phase. Most commonly phase-transfer extractions are performed from a disperse phase into a continuous phase, which means droplets and particles need to be dispersed homogeneously into the solvent.
Power ultrasound is a well-known mixing and extraction technology that has several positive effects on the extraction process:
- Improved reaction kinetics
- Fine mixture of carrier (sorbens) and solvent
- Increased interfacial between the two phases
- Increased mass transfer
- Removal of passivating layers from the particle surface
- Cell disruption & disintegration
- More complete extraction resulting in higher yields
- Simple & save operation
- Green Process: Environmental-friendly
Working Principle of Ultrasonic Cavitation
For extraction purposes, two phases are intensively mixed in the ultrasonic cavitation field. Droplets and particles are broken down to submicron- and nano-sizes. This develops enlarged surfaces for an improved mass transfer from one phase into the other. The increased interfacial between the two phases results in enlarged contact surface area for the extraction so that the mass transfer is enhanced due to the removal of stagnant liquid layers at the phase boundary. The mass transfer is further increased due to the removal of passivating layers from the particle surface. For the extraction of biological matter from cells and tissues, mass transfer is increased by the ultrasonic cell disruption. All these effects lead to a more complete extraction resulting in higher yields.
Benefits of Ultrasonic Extraction:
- break boundary layers
- overcome van-der-Waals forces
- move unsaturated liquid to contact surface
- reduce or eliminiate need for transfer agents
- reduce time, temperature and/or concentration
- less excess compared to volume required for full saturation
- less volume to be refined (e.g. by distillation, evaporation, drying)
- no continuously stirred reactors (CSR)
- save power
- no batching but inline processing
- use less acidic or cheaper solvent
- avoid solvents, use aqueous instead
- process high solids concentrations or high viscosity slurries
- green processing: environmental-friendly
- use organic acids, such as malic acid or citric acid
- avoid multistage extraction processes
- food & pharma
- nuclear processing
- mining applications
- organic compounds
Conventional Process: The liquid-liquid extraction is a partitioning method to extract substances from one liquid phase into another liquid phase based on the substances‘ relative solubilities in the two different immiscible liquid phases. The use of ultrasonics improves the rate at which the solute is transferred between the two phases by high performance mixing, emulsifying, and dissolving!
Liquid-liquid extraction is a separation technique to isolate and concentrate valuable components from an aqueous solution by using an organic solvent. The liquid-liquid extraction is often applied when a other separation techniques (e.g. distillation) are ineffective. Liquid-liquid extraction is used in the pharmaceutical & cosmetic (active compounds, APIs, fragrances), as well as food and agricultural industry, for organic and inorganic chemistry, petrochemical industry, and hydrometallurgy.
Problem: A common problem is the immiscibility of the liquid phases (solvent and diluent are immiscible), so that a proper mixing method is required. As an even mixing of both liquid phases promotes the phase transfer between diluent and solvent, a reliable dispersing or emulsification method is crucial. The finer the mixture and the higher the contact area between both phases, the better the soluent can travel from one liquid phase to another liquid phase. Conventional extraction processes mostly lack in the promotion of mass transfer so that the extraction process is slow and often incomplete. To improve the extraction, often excessive amounts of solvent are used, which makes the process expensive and environmentally polluting.
Solution: Ultrasonic Liquid-Liquid Extraction excels traditional liquid-liquid extraction techniques at various points:
Power ultrasound mixes two or more liquid phases reliable and easily together. By ultrasonication, droplets can be reduced to nano-size so that fine micro- and nano-emulsions are obtained. Thereby, the generated cavitational forces promote the mass transfer between the liquid phases. As sonication can be run in a continuous inline-system, large volumes and highly viscous liquids can be handled without problems.
But also micro extraction, e.g. for analytical purposes, can be improved by sonication, too (e.g. ionic liquid-based micro-extraction with ultrasonic emulsification).
Benefits of Ultrasonic Extraction:
Powerful ultrasonic forces – generated by low frequency/ high power ultrasound – helps to
- reshape droplets
- avoid emulsion transfer agents or amphiphillic catalysts
- avoid use of detergents or surfactants
- avoid amphiphillic catalsts, detergents or surfactants
- generate turbulent unstable emulsions without surfactant layers
Goal of the solid-liquid extraction or solid-phase extraction (SPE) is it to separate analytes, which are dissolved or suspended in a liquid mixture, and to isolate them from a matrix according to their physical and chemical properties. Therefore, the isolate is eluted from the sorbens with aid of an appropriate solvent. The extracted substance is called elute.
Conventional SPE techniques are the maceration, soxhlet extraction, percolation, combination of reflux and steam distillation, or high speed mixing/ turbo-extraction. The solid-liquid extraction is a common procedure to separate compounds in biology, chemistry as well as in the food, pharmaceutical and cosmetic industry. The extraction of metals is also known as leaching.
Problem: Conventional SPE techniques are known as time-consuming and require relatively large quantities of solvents that are mostly environmentally hazardous and polluting. High process temperatures can even lead to the destruction of thermal sensitive extracts.
Solution: With an ultrasonically assisted solid-liquid extraction, the common problems of traditional SPE can be normally overcome. As sonication provides a fine distribution of the solids in the solvent phase, a larger interfacial boundary is available so that the mass transfer of the target substance into the solvent is improved. This results in a faster and more complete extraction whilst the solvent use is reduced or completely avoided (use water as liquid phase instead). By the application of power ultrasound, the solid-phase extraction can be carried out more efficient, economic, and environmetal-friendly. Due to the reduction or avoidance of polluting or hazardous solvents, ultrasonic extraction can be considered as environmental-friendly green process. Economically, the process costs are reduced due to the savings of energy, solvent, and time.
Reduce your solvent use: The use of ultrasonics minimizes the use of solvents in the process and optimizes the product load in the solvent. It also leads to a faster and more complete extraction.
Click here to read more about the Ultrasonically-Assisted Oxidative Desulphurization!
Ultrasonically Assisted Soxhlet Extraction
Ultrasound can be very successfully combined with the Soxhlet extraction resulting in increased yields and shorter extraction time.
Please click here to learn more about the ultrasonically assisted Soxhlet extraction!
Extraction in Melts
Benefits of Ultrasonic Leaching:
- wash small orifices of porous materials
- overcome selectivities of membranes
- destroy solids, delaminate and deagglomerate solids
- remove of passive layers
- removal of oxide layers
- wet all material surface in particular for high surface tension liquids
- shear thinning
Hielscher Equipment for Any Scale
Sonication at lab, bench-Top and production scale
All Hielscher ultrasonic devices are built to run 24h/7d, even the ultrasonic lab homogenizers can process considerable volumes either in batch or flow-through mode. The bench-top and industrial ultrasonicators are designed and built at industrial grade so that high volumes and high viscosities can be processed without problems – even under demanding condition such as high pressures and high temperatures (e.g. in combination with supercritical CO2, for extrusion processes etc.). Hielscher’s robust ultrasonicators are capable to handle solvents, abrasive liquids, and corrosives. Suitable accessories make it possible to adapt the ultrasonic system optimally to the extraction process requirements. For installation in hazardous environments, ATEX or FM rated explosion-proof ultrasonic systems are available.
Thereby, Hielscher’s robust and powerful ultrasonic systems and the broad range of accessories enables to sonicate materials such as hot water/ liquids, acidics, metal melts, salt melts, solvents (e.g. methanol, hexane; organic, polar solvents e.g. acetonitrile).
- Bendicho, C.; De La Calle, I.; Pena, F.; Costas, M.; Cabaleiro, N.; Lavilla, I. (2012): Ultrasound-assisted pretreatment of solid samples in the context of green analytical chemistry. Trends in Analytical Chemistry, Vol. 31, 2012. 50-60.
- IUPAC. Compendium of Chemical Terminology, 2nd ed. (the “Gold Book”). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML online corrected version: http://goldbook.iupac.org (2006) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8.
- Oluseyi, T.; Olayinka, K.; Alo, B.; Smith, R. M. (2011): Comparison of extraction and clean-up techniques for the determination of polycyclic aromatic hydrocarbons in contaminated soil samples. African Journal of Environmental Science and Technology Vol. 5/7, 2011. 482-493.
- Petigny, L.; Périno-Issartier, S.; Wajsman, J.; Chemat, F. (2013): Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.). International Journal of Molecular Science 14, 2013. 5750-5764.
- Wang, L.; Weller, C. L. (2006): Recent advances in extraction of nutraceuticals from plants. Trends in Food Science & Technology 17, 2006. 300–312.
Facts Worth Knowing
Ultrasonic liquid processing is often referred to as sonication, ultrasonication, sonification, insonation, ultrasonic irradiation, or application of acoustic fields. All these terms describe the coupling of high power ultrasound waves into a liquid medium to achieve ultrasonic
- mixing & blending,
- dispersing & deagglomeration,
- particle size reduction (milling & grinding),
- hydrating & wettening,
- lysis & cell disruption,
- tissue homogenization,
- degasification & defoaming,
- shear thinning and
- sonochemical reaction.
As power ultrasound is such a versatile processing technique, ultrasonic devices are known under various terms such as probe sonicator, sonic lyser, ultrasound disruptor, ultrasonic grinder, sono-ruptor, sonifier, sonic dismembrator, cell disrupter, ultrasonic disperser or dissolver.