Ultrasonic topic: "The Benefits of Ultrasonic Process Intensification"
Process intensification makes the reactions and the production of materials more efficient. Ultrasonic processing is well known to speed-up processes and to improve the output (e.g. superior quality, higher yields). Hielscher Ultrasonics manufactures superior ultrasonic equipment for homogenization, dispersion & wet-milling, emulsification, extraction, lysis, and sonochemical reactions. Learn more about how ultrasonication can intensify your process and make it more efficient!
Found 56 hits. Showing results 37 - 48.
Ultrasonic-Enzymatic Diacylglycerol Production
Diacylglycerol (DAG) rich oils have shown a high nutritional value since they are digested and metabolized in a way, which significantly reduces body weight. Diacylglycerol can be produced by the hydrolysis of palm oil using a commercial lipase as a…
https://www.hielscher.com/ultrasonic-enzymatic-diacylglycerol-production.htm
Ultrasonic Formulation of Reinforced Composites
Composites show unique material properties such as significantly enhanced thermo-stability, elastic modulus, tensile strength, fracture strength and are therefore widely used in the manufacturing of manifold products. Sonication is proven to produce high-quality nanocomposites with highly dispersed CNTs, graphene etc.…
https://www.hielscher.com/ultrasonic-formulation-of-reinforced-composites.htm
Ultrasonically-Assisted Ultrafiltration
Ultrafiltration (UF) is frequently used in the dairy industry for the concentration of whey. Ultrasonically-assisted ultrafiltration processes enhance the efficiency of whey separation processes during ultrafiltration of whey solutions. Hielscher Ultrasonics offers various options to integrate high power ultrasonics into…
https://www.hielscher.com/ultrasonically-assisted-ultrafiltration.htm
Ultrasonic Viscosity Reduction of Protein Suspensions before Spray Drying
Ultrasonics is the solution to enhance efficiency and reduce costs for the spray drying process of whey slurries, e.g. WPC. Ultrasonic shear forces lower the viscosity of the whey solution and allows thereby for a higher protein concentration. Hielscher Ultrasonics…
https://www.hielscher.com/ultrasonic-spray-drying-of-proteins-for-viscosity-reduction.htm
Compact Ultrasonic Wire Cleaning System for Feasibility Tests
Ultrasonic cleaning systems are very efficient for the inline cleaning of endless materials such as wires, cables, rods and continuous profiles. In order to test the ultrasonic cleaning effects on your specific material and contamination, Hielscher has developed the compact…
https://www.hielscher.com/ultrasonic-wire-cleaning-test-set.htm
Ultrasonic Extraction of Extra Virgin Olive Oil
Ultrasonically-assisted extraction and malaxation make the production of extra virgin olive oil more efficient. The ultrasonic process intensification results in higher EVOO yield, higher nutritional quality and shorter malaxation. Simultaneously, sonication increases the antioxidant and polyphenol content in extra virgin…
https://www.hielscher.com/ultrasonic-extraction-of-virgin-olive-oil.htm
Ultrasonic High Speed Batch Mixers
Wetting, hydration, homogenization, grinding, dispersion, emulsification and dissolving are common applications for Hielscher's ultrasonic high speed batch mixers. Ultrasonic batch mixing is carried out at high speed with reliable, reproducible results for outstanding process results at lab, bench-top and full…
https://www.hielscher.com/ultrasonic-high-speed-batch-mixers.htm
BIOMAN – Ultrasound for Biomass Digestion
Energy produced from biogas is one of the most important renewable resources and is conditioned by a supply of substrates and waste materials compatible with responsible use of arable lands, and safe food and feed production. BIOMAN is an EU…
https://www.hielscher.com/bioman-ultrasound-for-biomass-digestion.htm
Ultrasonic Production of Nano-Structured Cellulose
Nanocellulose, a remarkable high-performance additive, has gained prominence for its versatile applications as a rheology modifier, reinforcing agent, and key component in various advanced materials. These nano-structured fibrils, derived from any cellulose-containing source, can be efficiently isolated through high-power ultrasonic…
https://www.hielscher.com/ultrasonic-production-of-nano-structured-cellulose.htm
Solvent-Free Stevia Extraction with Ultrasound
The conventional extraction of the sweet components such as stevioglycosides from Stevia rebaudiana uses toxic solvents. In order to obtain a healthy, high-quality food product, a solvent-free extraction method is required. The ultrasonic extraction technique avoids the use of solvents…
https://www.hielscher.com/solvent-free-stevia-extraction-with-ultrasound.htm
Ultrasonic Margarine Production
The basic production step during the manufacturing of margarine consists in emulsifying a blend of vegetable oils and fats with water and additives. Ultrasonic emulsification a a reliable, proven technique to prepare stable, fine-size food emulsions. The ultrasonic emulsion process…
https://www.hielscher.com/ultrasonic-margarine-production.htm
Ultrasonic Agrochemicals Manufacturing
Formulating agrochemicals includes the dispersion, dissolving, emulsification, and homogenization of the compounds. Ultrasound is a reliable mixing technique for high quality chemical suspensions. Ultrasonic dispersing and dissolving allows to produce high load formulations at high dispersion speed. Ultrasonic formulating enables…
https://www.hielscher.com/ultrasonic-agrochemicals-manufacturing.htm