Utrasonic topic: "The Benefits of Ultrasonic Process Intensification" Process intensification makes the reactions and the production of materials more efficient. Ultrasonic processing is well known to speed-up processes and to improve the output (e.g. superior quality, higher yields). Hielscher Ultrasonics manufactures superior ultrasonic equipment for homogenization, dispersion & wet-milling, emulsification, extraction, lysis, and sonochemical reactions. Learn more about how ultrasonication can intensify your process and make it more efficient! 12 pages about this topic are being shown: Ramp-up Slow and Insufficient Manufacturing Processes Ultrasonication is a well-established process intensifying technique, which is used in many kinds of liquid applications such as homogenization, mixing, dispersing, wet-milling, emulsification as well as improving heterogeneous chemical reactions. If your production process is underperforming and does not… https://www.hielscher.com/ramp-up-slow-and-insufficient-manufacturing-processes.htm Higher Pectin Yields with Ultrasonic Extraction Ultrasonic extraction results in high yields of superior quality pectins. Using sonication, valuable pectins can be efficiently produced from fruit waste (e.g., by-products from juice processing) and other biological raw material. Ultrasonic pectin extraction excels other extraction techniques by… https://www.hielscher.com/higher-pectin-yields-with-ultrasonic-extraction.htm Sono-Electrochemistry and its Advantages Here you will find all you need to know about ultrasonic electrochemistry (sonoelectrochemistry): working principle, applications, advantages and sono-electrochemical equipment - all relevant information about sonoelectrochemistry on one page. Why Applying Ultrasonics to Electrochemistry? The combination of low-frequency, high-intensity… https://www.hielscher.com/sono-electrochemistry-and-its-advantages.htm Biosynthetic Production of Human Milk Oligosaccharides The biosynthesis of human milk oligosaccharides (HMOs) via fermentation or enzymatic reactions is a complex, consuming and often low-yielding process. Ultrasonication increases the mass transfer between substrate and cell factories ans stimulates cell growth and metabolism. Thereby, sonication intensifies… https://www.hielscher.com/human-milk-oligosaccharides.htm Ultrasonic Extraction of Edible Oils Edible oils are used for manifold applications in cooking and food production. Mechanical extraction of edible oils prevents the oils from degradation. Ultrasonic extraction of edible oils is a superior method to release oils from seeds, kernels and fruits.… https://www.hielscher.com/ultrasonic-extraction-of-edible-oils.htm Ultrasonic Extraction of Mycoprotein Mycoprotein are fungus-derived protein produced for human consumption, which are mainly used to prepare meat substitutes or “fake meat”. Ultrasonic extraction and homogenization is a highly efficient method to release mycoprotein from the fungus achieving very high protein yields… https://www.hielscher.com/ultrasonic-extraction-of-mycoprotein.htm Ultrasonic Extraction and its Working Principle Ultrasonic extraction is the preferred technique to isolate bioactive compounds from botanicals. Sonication achieves a complete extraction and thereby superior extract yields are obtained in a very short extraction time. Being such an efficient extraction method, ultrasonic extraction is… https://www.hielscher.com/ultrasonic-extraction-and-its-working-principle.htm Ultrasonic Extraction of Sugar from Sugar Beet Cossettes Ultrasonic extraction enhances the yield of extracted sucrose from sugar beet cossettes and reduces the extraction process duration significantly. Sonication is a simple and safe technique, which can be easily combined with the current counter-current flow extraction technology in… https://www.hielscher.com/ultrasonic-extraction-of-sugar-from-sugar-beet-cossettes.htm Ultrasonic Tobacco Extraction Conventional tobacco extraction is a slow, time-consuming process, which involves the use of toxic solvents at high temperatures, which makes the process hazardous. Ultrasonically-assisted extraction of alkaloids from tobacco can be run using water or mild solvents in a… https://www.hielscher.com/ultrasonic-tobacco-extraction.htm Ultrasonic Deacetylation of Chitin to Chitosan Chitosan is a chitin-derived biopolymer which has many applications in pharma, food, agriculture and industry. Ultrasonic deacetylation of chitin to chitosan intensifies the treatment significantly - leading to an efficient and fast process with a high chitosan yield of… https://www.hielscher.com/ultrasonic-deacetylation-of-chitin-to-chitosan.htm Ultrasonic Phosphor Recovery from Sewage Sludge The worldwide demand for phosphor is increasing, whilst the supply of natural phosphorus resources are getting scarce. Sewage sludge and sewage sludge ash are rich in phosphorus and can be therefore used as source to reclaim phosphorus. The ultrasonic… https://www.hielscher.com/ultrasonic-phosphor-recovery-from-sewage-sludge.htm Ultrasonic Collagen Extraction from Jellyfish Jellyfish collagen is a high-quality collagen, which is unique but exhibits similar properties to type I, II, III and type V collagen. Ultrasonic extraction is a purely mechanical technique, that increases yield, accelerates the process and produces high molecular… https://www.hielscher.com/ultrasonic-collagen-extraction-from-jellyfish.htm Request for more information If you did not find what you were looking for, please contact us! Name Email address (required) Phone number Product or area of interest Please note our privacy policy. Contact us
Ramp-up Slow and Insufficient Manufacturing Processes Ultrasonication is a well-established process intensifying technique, which is used in many kinds of liquid applications such as homogenization, mixing, dispersing, wet-milling, emulsification as well as improving heterogeneous chemical reactions. If your production process is underperforming and does not… https://www.hielscher.com/ramp-up-slow-and-insufficient-manufacturing-processes.htm
Higher Pectin Yields with Ultrasonic Extraction Ultrasonic extraction results in high yields of superior quality pectins. Using sonication, valuable pectins can be efficiently produced from fruit waste (e.g., by-products from juice processing) and other biological raw material. Ultrasonic pectin extraction excels other extraction techniques by… https://www.hielscher.com/higher-pectin-yields-with-ultrasonic-extraction.htm
Sono-Electrochemistry and its Advantages Here you will find all you need to know about ultrasonic electrochemistry (sonoelectrochemistry): working principle, applications, advantages and sono-electrochemical equipment - all relevant information about sonoelectrochemistry on one page. Why Applying Ultrasonics to Electrochemistry? The combination of low-frequency, high-intensity… https://www.hielscher.com/sono-electrochemistry-and-its-advantages.htm
Biosynthetic Production of Human Milk Oligosaccharides The biosynthesis of human milk oligosaccharides (HMOs) via fermentation or enzymatic reactions is a complex, consuming and often low-yielding process. Ultrasonication increases the mass transfer between substrate and cell factories ans stimulates cell growth and metabolism. Thereby, sonication intensifies… https://www.hielscher.com/human-milk-oligosaccharides.htm
Ultrasonic Extraction of Edible Oils Edible oils are used for manifold applications in cooking and food production. Mechanical extraction of edible oils prevents the oils from degradation. Ultrasonic extraction of edible oils is a superior method to release oils from seeds, kernels and fruits.… https://www.hielscher.com/ultrasonic-extraction-of-edible-oils.htm
Ultrasonic Extraction of Mycoprotein Mycoprotein are fungus-derived protein produced for human consumption, which are mainly used to prepare meat substitutes or “fake meat”. Ultrasonic extraction and homogenization is a highly efficient method to release mycoprotein from the fungus achieving very high protein yields… https://www.hielscher.com/ultrasonic-extraction-of-mycoprotein.htm
Ultrasonic Extraction and its Working Principle Ultrasonic extraction is the preferred technique to isolate bioactive compounds from botanicals. Sonication achieves a complete extraction and thereby superior extract yields are obtained in a very short extraction time. Being such an efficient extraction method, ultrasonic extraction is… https://www.hielscher.com/ultrasonic-extraction-and-its-working-principle.htm
Ultrasonic Extraction of Sugar from Sugar Beet Cossettes Ultrasonic extraction enhances the yield of extracted sucrose from sugar beet cossettes and reduces the extraction process duration significantly. Sonication is a simple and safe technique, which can be easily combined with the current counter-current flow extraction technology in… https://www.hielscher.com/ultrasonic-extraction-of-sugar-from-sugar-beet-cossettes.htm
Ultrasonic Tobacco Extraction Conventional tobacco extraction is a slow, time-consuming process, which involves the use of toxic solvents at high temperatures, which makes the process hazardous. Ultrasonically-assisted extraction of alkaloids from tobacco can be run using water or mild solvents in a… https://www.hielscher.com/ultrasonic-tobacco-extraction.htm
Ultrasonic Deacetylation of Chitin to Chitosan Chitosan is a chitin-derived biopolymer which has many applications in pharma, food, agriculture and industry. Ultrasonic deacetylation of chitin to chitosan intensifies the treatment significantly - leading to an efficient and fast process with a high chitosan yield of… https://www.hielscher.com/ultrasonic-deacetylation-of-chitin-to-chitosan.htm
Ultrasonic Phosphor Recovery from Sewage Sludge The worldwide demand for phosphor is increasing, whilst the supply of natural phosphorus resources are getting scarce. Sewage sludge and sewage sludge ash are rich in phosphorus and can be therefore used as source to reclaim phosphorus. The ultrasonic… https://www.hielscher.com/ultrasonic-phosphor-recovery-from-sewage-sludge.htm
Ultrasonic Collagen Extraction from Jellyfish Jellyfish collagen is a high-quality collagen, which is unique but exhibits similar properties to type I, II, III and type V collagen. Ultrasonic extraction is a purely mechanical technique, that increases yield, accelerates the process and produces high molecular… https://www.hielscher.com/ultrasonic-collagen-extraction-from-jellyfish.htm