Utrasonic topic: "The Benefits of Ultrasonic Process Intensification"
Process intensification makes the reactions and the production of materials more efficient. Ultrasonic processing is well known to speed-up processes and to improve the output (e.g. superior quality, higher yields). Hielscher Ultrasonics manufactures superior ultrasonic equipment for homogenization, dispersion & wet-milling, emulsification, extraction, lysis, and sonochemical reactions. Learn more about how ultrasonication can intensify your process and make it more efficient!


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Higher Pectin Yields with Ultrasonic Extraction
Ultrasonic extraction results in high yields of superior quality pectins. Using sonication, valuable pectins can be efficiently produced from fruit waste (e.g., by-products from juice processing) and other biological raw material. Ultrasonic pectin extraction excels other extraction techniques by…
https://www.hielscher.com/higher-pectin-yields-with-ultrasonic-extraction.htmSono-Electrochemistry and its Advantages
Here you will find all you need to know about ultrasonic electrochemistry (sonoelectrochemistry): working principle, applications, advantages and sono-electrochemical equipment - all relevant information about sonoelectrochemistry on one page. Why Applying Ultrasonics to Electrochemistry? The combination of low-frequency, high-intensity…
https://www.hielscher.com/sono-electrochemistry-and-its-advantages.htmBiosynthetic Production of Human Milk Oligosaccharides
The biosynthesis of human milk oligosaccharides (HMOs) via fermentation or enzymatic reactions is a complex, consuming and often low-yielding process. Ultrasonication increases the mass transfer between substrate and cell factories ans stimulates cell growth and metabolism. Thereby, sonication intensifies…
https://www.hielscher.com/human-milk-oligosaccharides.htmUltrasonic Extraction of Edible Oils
Edible oils are used for manifold applications in cooking and food production. Mechanical extraction of edible oils prevents the oils from degradation. Ultrasonic extraction of edible oils is a superior method to release oils from seeds, kernels and fruits.…
https://www.hielscher.com/ultrasonic-extraction-of-edible-oils.htmUltrasonic Extraction of Mycoprotein
Mycoprotein are fungus-derived protein produced for human consumption, which are mainly used to prepare meat substitutes or “fake meat”. Ultrasonic extraction and homogenization is a highly efficient method to release mycoprotein from the fungus achieving very high protein yields…
https://www.hielscher.com/ultrasonic-extraction-of-mycoprotein.htmUltrasonic Extraction and its Working Principle
Ultrasonic extraction is the preferred technique to isolate bioactive compounds from botanicals. Sonication achieves a complete extraction and thereby superior extract yields are obtained in a very short extraction time. Being such an efficient extraction method, ultrasonic extraction is…
https://www.hielscher.com/ultrasonic-extraction-and-its-working-principle.htmUltrasonic Extraction of Sugar from Sugar Beet Cossettes
Ultrasonic extraction enhances the yield of extracted sucrose from sugar beet cossettes and reduces the extraction process duration significantly. Sonication is a simple and safe technique, which can be easily combined with the current counter-current flow extraction technology in…
https://www.hielscher.com/ultrasonic-extraction-of-sugar-from-sugar-beet-cossettes.htmUltrasonic Tobacco Extraction
Conventional tobacco extraction is a slow, time-consuming process, which involves the use of toxic solvents at high temperatures, which makes the process hazardous. Ultrasonically-assisted extraction of alkaloids from tobacco can be run using water or mild solvents in a…
https://www.hielscher.com/ultrasonic-tobacco-extraction.htmUltrasonic Deacetylation of Chitin to Chitosan
Chitosan is a chitin-derived biopolymer which has many applications in pharma, food, agriculture and industry. Ultrasonic deacetylation of chitin to chitosan intensifies the treatment significantly - leading to an efficient and fast process with a high chitosan yield of…
https://www.hielscher.com/ultrasonic-deacetylation-of-chitin-to-chitosan.htmUltrasonic Phosphor Recovery from Sewage Sludge
The worldwide demand for phosphor is increasing, whilst the supply of natural phosphorus resources are getting scarce. Sewage sludge and sewage sludge ash are rich in phosphorus and can be therefore used as source to reclaim phosphorus. The ultrasonic…
https://www.hielscher.com/ultrasonic-phosphor-recovery-from-sewage-sludge.htmUltrasonic Collagen Extraction from Jellyfish
Jellyfish collagen is a high-quality collagen, which is unique but exhibits similar properties to type I, II, III and type V collagen. Ultrasonic extraction is a purely mechanical technique, that increases yield, accelerates the process and produces high molecular…
https://www.hielscher.com/ultrasonic-collagen-extraction-from-jellyfish.htmEllagitannin Extraction from Pomegranate
Ellagitannins are a precursor for the age-defying compound urolithin A, which is converted from ellagitannins by the gut microbiome. Ultrasonic extraction promotes the release of ellagitannins from fruit and vegetal cells to produce supplements and pharmaceuticals with a highly…
https://www.hielscher.com/ellagitannin-extraction-from-pomegranate.htm