Ultrasonic topic: "The Advantages of Ultrasonic Extraction"
Ultrasonic extraction or sono-extraction is a process intensifying technology, which works by the coupling of high power ultrasonics into a slurry of plant or cell tissue. Hielscher Ultrasonics supplies reliable ultrasonicators for cell disruption and extraction from small lab samples up to high volumes in industrial processing. The appeal of the ultrasonically assisted extraction lies in the non-thermal treatment of the material, its easy application and the scaleability from test to production scale. Hielscher’s ultrasonic devices generate high intense ultrasound that can be exactely controlled to your process requirements.
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Ultrasonic Extraction and Preservation
Ultrasonic extraction and preservation utilizes using power ultrasound for the disintegration of cell structures (lysis). Breaking cells with ultrasonics results in highly efficient extraction of intra-cellular compounds as well as microbial inactivation. Due to numerous advantages, ultrasonication is widely used for extraction and preservation in the food industry. Learn more about the benefits of ultrasonic extraction and food processing! Power Ultrasound for the Extraction and Preservation of Food and Botanicals Ultrasonic Extraction: Ultrasonic extraction is a process that uses high-frequency…
https://www.hielscher.com/extraction_01.htmUltrasonic Extraction of Cellular Matter
Ultrasonic extraction or sono-extraction is a process intensifying technology, which works by the coupling of high power ultrasonics into a slurry of plant or cell tissue. Hielscher Ultrasonics supplies reliable ultrasonicators for cell disruption and extraction from small lab samples up to high volumes in industrial processing. The appeal of the ultrasonically assisted extraction lies in the non-thermal treatment of the material, its easy application and the scaleability from test to production scale. Hielscher's ultrasonic devices generate high intense ultrasound…
https://www.hielscher.com/ultrasonic-extraction-of-cellular-matter.htmAyahuasca Extraction – Increased Yields with Sonication
Ayahuasca has attracted growing scientific and clinical interest due to its neuromodulatory, anti-inflammatory, and potential antidepressant properties. At the center of these effects are the β-carboline alkaloids derived from Banisteriopsis caapi, primarily harmine, harmaline, and tetrahydroharmine (THH). Efficient extraction of…
https://www.hielscher.com/ayahuasca.htmUltrasonic Extraction for Leghemoglobin Production
A cleaner, faster, and more scalable way to unlock the "meaty" molecule behind plant-based foods: Leghemoglobin - the heme-containing protein responsible for the aroma, color, and flavor of meat - has become one of the most valuable biomolecules in the…
https://www.hielscher.com/ultrasonic-extraction-for-leghemoglobin-production.htmUltrasonic Extraction of Humic Acid: Faster, Greener, More Efficient
Humic acid is having a moment - and for good reason. From regenerative agriculture and soil remediation to animal feed, water treatment, and specialty fertilizers, this naturally derived compound is prized for improving nutrient availability, binding heavy metals, and enhancing…
https://www.hielscher.com/ultrasonic-extraction-of-humic-acid.htmDrug Manufacturing: Sonication Is Shaping the Future of Biogenic Medicines
, Kathrin HielscherThis news article presents how sonication is transforming biogenic drug manufacturing: Ultrasonic processing is rapidly emerging as a key technology in the manufacturing of biogenic drugs, enabling greener, more efficient production of bioactive compounds and nanomedicines. New research demonstrates that ultrasound-assisted synthesis, using plant extracts such as broccoli, can produce highly stable, biologically active gold nanoparticles with antioxidant, wound-healing, and selective anticancer properties. High-performance probe-type sonicators, including industrial systems from Hielscher Ultrasonics, play a critical role by enhancing extraction efficiency, accelerating green nanoparticle synthesis, and ensuring precise process control. As demand grows for sustainable pharmaceutical manufacturing, sonication is positioning itself as a scalable, GMP-compatible platform for next-generation biogenic drugs.
https://www.hielscher.com/sonication-shapes-biogenic-medicines.htmHybrid Ultrasonics: Mano-, Thermo- and Electro-Sonication
Hybrid ultrasonics combines high-power sonication with controlled pressure, temperature, and electric fields to extend ultrasonic processing beyond conventional limits. By tuning cavitation intensity, reaction kinetics, and transport phenomena, hybrid ultrasonics enables faster extraction, finer emulsions, stronger dispersion, higher electrochemical efficiency,…
https://www.hielscher.com/hybrid-ultrasonics.htmHow Does Probe and Bath Sonication Differ? – A Comparison of Efficiency
Ultrasonication is widely used across food science, biotechnology, and materials engineering to enhance extraction, dispersion, or cell disruption. Although both probe and bath sonicators rely on acoustic cavitation, their performance and control characteristics differ dramatically. The choice between them strongly…
https://www.hielscher.com/how-does-probe-and-bath-sonication-differ.htmValorization of Azolla Pond Weed Using Sonication
, Kathrin HielscherAzolla, a small aquatic fern, has garnered significant attention due to its remarkable potential as a sustainable resource for various applications including food, livestock feed, polyphenol supplements, fertilizer, and biofuel. This article explores the diverse utility of Azolla and elucidates how sonication, particularly through probe-type sonicators, enhances the extraction and harvesting of its essential nutrients, including proteins, vitamins, polyphenols, and lipids. By harnessing the energy of sonication, the nutritional and bioactive components present in Azolla can be efficiently obtained, contributing to its role as a versatile and eco-friendly resource.
https://www.hielscher.com/valorize-azolla-pond-weed-using-sonication.htmGrape Seed Extraction with Ultrasound: Yield, Speed, Sustainability
Ultrasonic extraction is a highly efficient and scalable technique for recovering polyphenols from grape seeds - a rich source of condensed tannins, flavan-3-ols, and proanthocyanidins. The mechanical effects of acoustic cavitation generated by high-power ultrasound significantly enhance mass transfer, disrupt…
https://www.hielscher.com/grape-seed-extraction-with-ultrasound.htmUltrasonic Pomace Extraction – Sustainable Recovery of Bioactive Compounds
Fruit processing by-products, especially pomace, represent an untapped reservoir of bioactive compounds with potential applications in nutraceuticals, food fortification, and pharmaceuticals. Yet, the efficient and sustainable recovery of these compounds remains a technical challenge. Among emerging green extraction technologies, ultrasound-assisted…
https://www.hielscher.com/ultrasonic-pomace-extraction.htmMicro-Algae Harvesting Improved by Sonication
Microalgae is rich in lipids, protein and micronutrient, which makes microalgae a valuable source for nutrients. Given the structural resilience of algal cell walls and the need for downstream extraction of intracellular compounds - particularly lipids and micronutrients - a…
https://www.hielscher.com/micro-algae-harvesting-improved-by-sonication.htmVideo: Ultrasonic Solvent Extraction of Nut Oils and Lipids
Ultrasonic ethanol extraction of nut oils and lipids with vacuum filtration, UV-Vis profiling, and rotary evaporation for high-quality, thermo-sensitive extracts. For more information about this extraction process and protocol, please click here!
https://www.hielscher.com/video-ultrasonic-solvent-extraction-of-nut-oils-and-lipids.htmUltrasonic Extraction of Nut Oils and Lipids
Ultrasonic extraction is a powerful, non-thermal technique to isolate valuable lipids and oils from plant-derived materials. This page provides a comprehensive overview of the ultrasonic extraction of nut oils, including the underlying principles, chemical composition of nut lipids, and detailed…
https://www.hielscher.com/ultrasonic-extraction-of-nut-oils-and-lipids.htm












