Ultrasonic topic: "The Advantages of Ultrasonic Extraction"
Ultrasonic extraction or sono-extraction is a process intensifying technology, which works by the coupling of high power ultrasonics into a slurry of plant or cell tissue. Hielscher Ultrasonics supplies reliable ultrasonicators for cell disruption and extraction from small lab samples up to high volumes in industrial processing. The appeal of the ultrasonically assisted extraction lies in the non-thermal treatment of the material, its easy application and the scaleability from test to production scale. Hielscher’s ultrasonic devices generate high intense ultrasound that can be exactely controlled to your process requirements.
Found 118 hits. Showing results 13 - 24.
Propolis Tincture – Increase Potency with Sonication
Propolis, a resinous substance collected by bees from plant exudates, has gained significant interest due to its antimicrobial, anti-inflammatory, and antioxidant properties. Typically extracted in ethanol or other solvents to produce tinctures, propolis presents challenges related to solubility and bioavailability.…
https://www.hielscher.com/propolis-tincture.htm
Fruit-Dairy Drink Innovation: The Role of Sonication
The production of fruit-infused dairy beverages (e.g. fruit-milk) undergoes significant improvements using sonication, a food processing technology that offers remarkable benefits over traditional methods. Ultrasonic processing using Hielscher probe-type sonicators enhances the quality and stability of these beverages by reducing…
https://www.hielscher.com/fruit-milk.htm
Metabolomics Facilitated by High-Throughput Sonication
Metabolomics is the research field that employs high-throughput techniques to characterize and quantify small molecules in various biofluids, such as urine, serum, plasma, feces, and saliva, unveiling unique metabolic signatures. The high-throughput sonicator UIP400MTP, designed for multi-well plates, is a…
https://www.hielscher.com/metabolomics.htm
Biodiesel Production from Oil Extracted from Spent Coffee Grounds
As global efforts to find sustainable and renewable energy sources intensify, the production of biodiesel from waste materials has gained significant attention. Among these materials, spent coffee grounds (SCG) present a promising opportunity. Sonication intensifies both, the extraction of oils…
https://www.hielscher.com/biodiesel-production-from-oil-extracted-from-spent-coffee-grounds.htm
Green Coffee Extraction and Cold Brewing
Sonication, or the application of power ultrasound to agitate particles in a sample, has altered various industries, including food and beverage production. In particular, probe-type sonication has emerged as a superior method for the extraction and cold brewing of green…
https://www.hielscher.com/green-coffee-extraction-and-cold-brewing.htm
Video: Botanical Extraction
In this presentation we explain botanical extraction. We explain the challenges of producing high-quality botanical extracts and how a sonicator can help you to overcome these challenges. This presentation will show you how ultrasonic extraction works. You will learn,…
https://www.hielscher.com/video-botanical-extraction.htm
Flower Extraction – Mild Processing, High Yields by Sonication
Whether you want to make an absolute, flower-infused water or blossom hydrolat, sonication helps you to increase the yield of your flower extract. Learn why sonication is the ideal extraction technique to isolate the delicate biomolecules and essential oils from…
https://www.hielscher.com/flower-extraction-mild-processing-high-yields-by-sonication.htm
Nettle Extraction – Potent Tinctures with Ultrasonics
Nettle (Urtica dioica) is a plant rich in bioactive compounds such as polyphenols, antioxidants, carotenes, and terpenoids, which are used as pharmaceutical, therapeutic and nutraceutical substances. The ultrasonic extractor is a high-efficient industry-established tool for the production of nettle extracts…
https://www.hielscher.com/nettle-extraction-potent-tinctures-with-ultrasonics.htm
Crafting Sakura Vodka and Syrup through Ultrasonic Infusion
Cherry blossoms, also known by the Japanese term Sakura, do not only look beautiful, they also used to give spirits a bittersweet flavour notes of almond and cherry. We introduce you to the technique of ultrasonic maceration and infusion, which…
https://www.hielscher.com/crafting-sakura-vodka-and-gin-through-ultrasonic-infusion.htm
Cannabis Batch Extraction using Probe-Type Sonication
Extracting cannabinoids such as CBD, THC, CBN etc. from hemp and marijuana for production purposes involves a combination of chopping, grinding or crushing the cannabis plant, ultrasound-assisted solvent extraction, and subsequent isolation of the bioactive compounds. Here is a practical…
https://www.hielscher.com/cannabis-batch-extraction-using-probe-type-sonication.htm
Why is a Probe-Type Ultrasonicator Best for Mushroom Extraction?
Are you wondering why your mushroom extraction using an ultrasonic bath or an ultrasonic cleaning tank does not give you the desired extract yield? Learn here all you need to know about the rigid chitin-containing cell walls of mushrooms, the…
https://www.hielscher.com/why-is-a-probe-type-ultrasonicator-best-for-mushroom-extraction.htm
Rosemary Extraction using Power Ultrasound
Rosemary is a fragrant, evergreen herb rich in bioactive compounds and essential oils, which are used in medicinal, food and cosmetic products. Ultrasonic extraction is a mild, yet highly efficient technique to isolate bioactive compounds and essential oils from rosemary…
https://www.hielscher.com/rosemary-extraction-using-power-ultrasound.htm