Utrasonic topic: "Applicazione degli ultrasuoni e suoi vantaggi"
L'estrazione descrive il rilascio e l'isolamento di materiale intracellulare da cellule vegetali, tessuti, colture cellulari e microrganismi. I processi di estrazione convenzionali come l'estrazione con solvente, la macerazione, Soxhlet ecc. sono spesso lenti e inefficienti. L'estrazione a ultrasuoni favorisce il trasferimento di massa e aumenta notevolmente l'efficienza dell'estrazione. L'estrazione a ultrasuoni è nota per la sua rapidità di lavorazione, le rese più elevate e la qualità superiore dell'estratto!
12 pages about this topic are being shown:
Ultrasonic Extraction of Cellular Matter
Ultrasonic extraction or sono-extraction is a process intensifying technology, which works by the coupling of high power ultrasonics into a slurry of plant or cell tissue. Hielscher Ultrasonics supplies reliable ultrasonicators for cell disruption and extraction from small lab samples up to high volumes in industrial processing. The appeal of the ultrasonically assisted extraction lies in the non-thermal treatment of the material, its easy application and the scaleability from test to production scale. Hielscher's ultrasonic devices generate high intense ultrasound…
https://www.hielscher.com/ultrasonic-extraction-of-cellular-matter.htm
Estrazione e conservazione a ultrasuoni
Ultrasonic extraction and preservation utilizes using power ultrasound for the disintegration of cell structures (lysis). Breaking cells with ultrasonics rersults in highly efficient extraction of intra-cellular compounds as well as microbial inactivation. Due to numerous advantages, ultrasonication is widely used for extraction and preservation in the food industry. Learn more about the benefits of ultrasonic extraction and food processing! Power Ultrasound for the Extraction and Preservation of Food and Botanicals Ultrasonic Extraction: Ultrasonic extraction is a process that uses high-frequency…
https://www.hielscher.com/extraction_01.htm
Glycerine as Solvent for Ultrasonic Extraction
La glicerina o il glicerolo possono essere utilizzati come puro (100%) o come miscela di glicerina e acqua o etanolo per l'estrazione botanica. Scoprite i vantaggi dell'utilizzo della glicerina come solvente di estrazione nei processi di sonicazione. Estrazione botanica in glicerina mediante sonicazione…
https://www.hielscher.com/glycerine-as-solvent-for-ultrasonic-extraction.htm
Flower Extraction – Mild Processing, High Yields by Sonication
Whether you want to make an absolute, flower-infused water or blossom hydrolat, sonication helps you to increase the yield of your flower extract. Learn why sonication is the ideal extraction technique to isolate the delicate biomolecules and essential oils from…
https://www.hielscher.com/flower-extraction-mild-processing-high-yields-by-sonication.htm
Ultrasound-Assisted Extraction
Ultrasound-assisted extraction is a very efficient and easy-to-use method for the extraction of bioactive compounds from botanicals. This extraction technique is known for its efficiency, and the ability to preserve the integrity of bioactive compounds during extraction. Ultrasound-assisted extraction leverages…
https://www.hielscher.com/ultrasound-assisted-extraction.htm
Polifenoli dalla buccia di mango – Il metodo di estrazione è importante
Nella ricerca di una vita più sana, gli scienziati esplorano costantemente nuove fonti ecologiche e metodi efficienti per estrarre composti benefici dalle fonti naturali. Gli scarti alimentari, come i sottoprodotti della frutta, come le bucce di mango, sono ricchi di polifenoli e possono essere utilizzati…
https://www.hielscher.com/polyphenols-from-mango-peel-why-the-extraction-method-matters.htm
Ultrasonic Encapsulation Revolutionizes Wound Care with Aloe Vera Nanocapsules
In the pursuit of advanced wound dressing solutions, researchers have discovered the remarkable potential of Aloe vera nanocapsules, harnessing the healing properties of Aloe vera extract and embedding them within cotton fabric using a highly efficient ultrasonic extraction and encapsulation…
https://www.hielscher.com/ultrasonic-encapsulation-revolutionizes-wound-care-with-aloe-vera-nanocapsules.htm
Large-Scale Mushroom Extraction using Probe-Type Batch Sonication
Extracting bioactive compounds from mushrooms for production purposes involves a combination of cutting, grinding or crushing the mushrooms, ultrasonically-assisted solvent extraction, and subsequent isolation of the bioactive compounds such as beta-glucans. Here is a practical instruction of ultrasonic mushroom extraction…
https://www.hielscher.com/large-scale-mushroom-extraction-using-probe-type-batch-sonication.htm
kava kava – Superior Extraction using a Sonicator
Kava extracts are moste efficiently produced using ultrasonic extraction. Ultrasonic extraction is a cutting-edge technique that harnesses the power of energy-dense sound waves to create highly effective kava (Piper methysticum) extracts using water or aqueous ethanol. The ultrasonic extraction method…
https://www.hielscher.com/kava-kava-superior-extraction-using-a-sonicator.htm
Rosemary Extraction using Power Ultrasound
Rosemary is a fragrant, evergreen herb rich in bioactive compounds and essential oils, which are used in medicinal, food and cosmetic products. Ultrasonic extraction is a mild, yet highly efficient technique to isolate bioactive compounds and essential oils from rosemary…
https://www.hielscher.com/rosemary-extraction-using-power-ultrasound.htmUltrasonic Extraction of Active Compounds from Grape and Wine By-Products
L'uva (Vitis vinifera), la vite e i sottoprodotti del vino sono ricchi di polifenoli e altre sostanze bioattive, composti preziosi per la produzione di integratori medicinali e nutrizionali. L'estrazione a ultrasuoni consente di isolare in modo semplice e altamente efficiente i polifenoli dell'uva e del vino.…
https://www.hielscher.com/ultrasonic-extraction-of-active-compounds-from-grape-and-wine-by-products.htm
Scale-up of Ultrasonic Extraction Processes
In order to increase production capacities, extraction processes must be scaled to larger volumes / higher throughputs. Ultrasonically-assisted extraction is a highly efficacious method to isolate botanical compounds from plant material. Additionally, sonication applications can be linearly scaled to larger…
https://www.hielscher.com/scale-up-of-ultrasonic-extraction-processes.htm
Superior Efficiency and Quality in Nutmilk Production with Ultrasonics
Nutmilks and plant-based milk alternatives are a growing food segment. For the production of nutmilks and plant-based milk analogues, ultrasonic extraction and homogenization has shown great advantages over conventional techniques. High-power ultrasound increases yield, product stability, nutrient content and overall…
https://www.hielscher.com/superior-efficiency-and-quality-in-nutmilk-production-with-ultrasonics.htm
Ultrasonic Extraction of Polyphenols from Baggibuti (Stachys parviflora)
Extracts of the Baggibuti (Stachys parviflora L.) plant are valued as herbal medicine used as treatment of cramps, arthralgia, epilepsy, falling sickness, and dracunculiasis. Ultrasonic extractors are successfully applied for the isolation of polyphenols and other phytochemicals from Stachys parviflora.…
https://www.hielscher.com/ultrasonic-extraction-of-polyphenols-from-baggibuti-stachys-parviflora.htm