Chuẩn bị mẫu siêu âm cho các xét nghiệm ELISA

Assays such as ELISA are widely used for in-vitro diagnostics, disease-related protein detection and quality control (e.g. monitoring food allergens). Ultrasonic sample preparation is a rapid, reliable and reproducible technique to lyse cell and isolate intracellular proteins, DNA, RNA and organelles. Hielscher Ultrasonics offers various ultrasonic solutions for the convenient preparation of single samples, multiple vials as well as for microtiter plates and 96-well plates.

ELISA – Enzyme-Linked Immunosorbent Assay

ELISA stands for enzyme-linked immunosorbent assay and is a widely used biochemical analysis technique of the category of ligand-binding assays. In ELISA, a liquid sample is added onto a stationary solid phase with special binding properties. Normally, the stationary solid phase is applied as coating to a well plate or ELISA plate. Then, various liquid reagents are sequentially added, incubated, and washed, so that finally an optical change (e.g., color development by the product of an enzymatic reaction) occurs in the final liquid in the well. The optical change allows to measure the quantity of the analyte by a so-called quantitative “reading”. For the quantitative reading, a spectrophotometer, fluorometer, or luminometer is used to detect and measure the intensity of the transmitted light. The sensitivity of detection is influenced by the amplification of the signal during the analytic reactions. Since enzyme reactions are well investigated and reliable amplification processes, enzymes are used to create the signal. The enzymes are linked to the detection reagents in fixed proportions to allow accurate quantification, which explains also the name “enzyme-linked” immunosorbent assay.
As ELISA assays are performed in microtiter plates / 96-well plates, it is known as plate-based assay technique and is used e.g. in clinical in-vitro diagnostic, research, drug development etc. for detecting and quantifying antibodies, peptides, proteins, and hormones.
The ELISA technique is frequently used as a diagnostic tool in medicine, biotech, plant pathology and is also an important quality control measurement in multiple industries.

Ultrasonic Sample Prep before ELISA

Before the ELISA assay can be performed, the samples require steps of preparation such cell lysis and extraction of intracellular proteins, DNA, RNA etc. The advantage of ultrasonic cell lysis and protein isolation is its high efficiency, reliability and reproducibility. All of these factors are important in order to obtain high-quality diagnostics and research results

Protocol for Pre-ELISA Ultrasonic Cell Lysis

• For Cell Cultures: Before the ultrasonic cell lysis, centrifuge cells for 5 mins at 270 x g in a microcentrifuge. Remove the supernatant by aspiration and resuspend cells in 30 – 100 μL of RIPA buffer. Then, incubate the cell pellet on ice for 30 min.
• Now, the cell sample is ready for ultrasonic lysis:
  Use a probe-type ultrasonicator (e.g. UP200Ht with S26d2 probe) or an ultrasonic multi-sample device (e.g. VialTweeter for simultaneous sonication of up to 10 vials or the UIP400MPT for microtiter plates / 96-well plates) depending on the amount of samples you need to prepare.
  For the probe-type sonication of a single sample, place the cells in 1.5 mL microcentrifuge tubes.
• Pre-set your ultrasonic duration, total energy input, cycle mode and/or temperature limits in the digital menu of the ultrasonicator. This ensures highly reliable sonication and repeatability.
• Inset the sonotrode and switch the ultrasonic device on. Gently move the micro-tip of the ultrasonic probe through the sample to sonicate the sample uniformly.
  For most cells, ultrasonic lysis will be completed after 2 -4 cycles of 10 sec sonication.
• After sonication, remove the sonotrode from the sample. The samples should be incubated on ice for 5 min. Then, centrifuge at 10,000 x g for 20 min to pellet the debris. Transfer the supernatants to a new microcentrifuge tube. Label the analytes and store at -20°C.
• Sonotrode siêu âm có thể được làm sạch bằng cách lau nó đúng cách bằng cồn hoặc sonicate trong cốc chứa đầy cồn, ví dụ như ethanol 70%. Tất cả các đầu dò siêu âm làm từ titan đều có thể hấp tiệt trùng.

• Rinse the tissue with ice-cold PBS (0.01M, pH=7.4) to remove excess hemolysis blood thoroughly.
• Weigh the tissue (kidney, heart, lung, spleen etc.) and macerate it into small pieces, which are homogenized in PBS. The volume of PBS required is related to the weight of the tissue. As a rule of thumb, 1g of tissue requires approx. 9mL PBS. It is recommended to add some protease inhibitor to the PBS. (RIPA or hypotonic lysis buffer containing protease and phosphatase inhibitor cocktail can be used alternatively.)
• Depending on the tissue size, a short vortex treatment (approx. 1-2 min. in 15 sec. pulses) can be helpful to pre-treat the tissue.
• Mount a micro-tip, e.g. S26d2, to your ultrasonicator. Place the sample tube with the tissue in an ice bath.
• Sonicate mẫu với ultrasonicator của bạn, ví dụ UP200St (biên độ 80%) cho 1 phút trong chế độ xung (15 giây trên, 15 giây tạm dừng). Giữ mẫu trong bồn nước đá.
• The homogenates are then centrifuged to obtain specific pools (cytosolic, nuclear, mitochondrial or lysosomal) in order to enrich the protein for analysis. By centrifuging the sample for 5 minutes at 5000×g, the supernatant is retrieved.

Reliable Temperature Control during Sonication

Temperature is a crucial process-influencing factor that is especially important for the treatment of biological samples, e.g. to prevent thermal degradation of proteins. As all mechanical sample preparation techniques, sonication creates heat. However, the temperature of the samples can be well controlled when using the Hielscher Ultrasonics devices. We present you various options to monitor and control the temperature of your samples whilst preparing them with the a probe-type ultrasonicator or the VialTweeter pre-analytically.

1. Monitoring the sample temperature: All Hielscher digital ultrasonic processors are equipped with an intelligent software and a pluggable temperature sensor. Plug the temperature sensor into the ultrasonic device (e.g., UP200Ht, UP200St, LọTweeter, UIP400MTP) and insert the tip of the temperature sensor in one of the sample tubes. Via digital coloured touch-display, you can set in the menu of the ultrasonic processor a specific temperature range for your sample sonication. The ultrasonicator will automatically stop when the max temperature is reached and pause until the sample temperature is down to the lower value of the set temperature ∆. Then the sonication starts automatically again. This smart feature prevents heat-induced degradation.
2. Regarding the ultrasonic multi-sample unit VialTweeter, the titanium block, which hold the sample tubes, can be pre-cooled. Put the VialTweeter block (only the sonotrode without transducer!) into the fridge or freezer to pre-cool the titanium block helps to postpone temperature rise in the sample. If possible, the sample itself can be pre-cooled too.
3. Use an ice bath or dry ice to cool during sonication. Place your sample tube(s) during sonication into an ice bath. For the VialTweeter, use a shallow tray filled with dry ice and place the VialTweeter on the dry ice so that heat can rapidly dissipate.

Customers worldwide use the Hielscher probe-ultrasonicators as well as the multi-sample sonication units VialTweeter and UIP400MTP for their daily sample preparation work in biological, biochemical, medical and clinical laboratories. The intelligent software and temperature control of the Hielscher processors, temperature is reliably controlled and heat-induced sample degradation avoided. Ultrasonic sample preparation with Hielscher ultrasonic solutions delivers highly reliable and reproducible results!